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Sunday, April 12, 2009

Do you know?

Do you know:-

1) We need to cut out ALL the fat on the pork, boil the meat/bone in hot water, run it over with cold water, before we can throw them into the slow cooker to boil soup?

2) That we cant boil porridge using slow cookers overnight

3) That some herbal soups are heaty

4) That it's not as easy as just throwing everything into the pot and letting it boil and u'll have a nice bowl of soup the next morning

5) That it's great to have a Mom that knows all the above so that we have nice bowlS of soup every night?! :)

Now I know...

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