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Saturday, February 10, 2018

Choc chip, almond flake and oats cookie

Ingredients:
120g salted butter
50g caster sugar
1 egg
110g plain flour
1/2 teaspoon baking powder
100g choc chips
100g oats
75g almond flakes

Steps:
Preheat oven at 160deg
Beat butter and sugar til light and fluffy
Add in egg and beat til combined
Pour in all other ingredients and mixed til dough is even.

Make into small balls and arrange on baking sheet.

Press down each ball lightly using fork.
Decorate each cookie with a choc chip.

Bake at 160deg for 15-18 mins or until cookie is brown.

Store in airtight container when cookie is completely cool.

Done ^^

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